Course Description

Instructor

Dan McDonald

Course curriculum

  • 1

    Lesson 1: Conscious Eating (Introduction)

    • Lesson 1: Conscious Eating (Introduction)
  • 2

    Lesson 2: How To Use A Juicer (Green Juice)

    • Lesson 2: How To Use A Juicer (Green Juice)
  • 3

    Lesson 3: How To Use A Juicer (Mac Nut Butter)

    • Lesson 3: How To Use A Juicer (Mac Nut Butter)
  • 4

    Lesson 4: How To Use A Blender (Green Smoothie)

    • Lesson 4: How To Use A Blender (Green Smoothie)
  • 5

    Lesson 5: How To Use A Blender (Coconut Yogurt)

    • Lesson 5: How To Use A Blender (Coconut Yogurt)
  • 6

    Lesson 6: How To Use A Blender (Fresh Herbs)

    • Lesson 6: How To Use A Blender (Fresh Herbs)
  • 7

    Lesson 7: How To Use a Food Processor (Bok Choy Pesto Salad)

    • Lesson 7: How To Use A Food Processor (Bok Choy Pesto Salad)
  • 8

    Lesson 8: How To Use A Dehydrator (Crispy Veggie Crackers)

    • Lesson 8: How To Use A Dehydrator (Crispy Veggie Crackers)
  • 9

    Lesson 9: How To Use A Dehydrator (Corn Tortillas)

    • Lesson 9: How To Use A Dehydrator (Corn Tortillas)
  • 10

    Lesson 10: How To Use A Dehydrator (Dried Herbs)

    • Lesson 10: How To Use A Dehydrator (Dried Herbs)
  • 11

    Lesson 11: How To Use A Spiralizer (Butternut Squash Spaghetti)

    • Lesson 11: How To Use A Spiralizer (Butternut Squash Spaghetti)